It's still cold, although the snow is melting pretty quickly.
I'm counting the days till I take the Char-Griller out of the garage and fire that baby up!!!
I had this with Greek-style yogurt sauce, rice, and broccoli.
Everything To Do With Smoking, Grilling, or Bar-B-Q! A Vegetarian's Nightmare!
This weekend is Memorial Day Weekend! I'm excited to be planning to smoke a pork shoulder for pulled pork, as well as some ribs. Here’s...
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